GREEK SALAD

Greek Salad
posted by Sandee
serves 6-8

2 heads leaf lettuces of your choice
6 tomatoes
1/2 cucumber
1 bunch green onions
2 tablespoons chopped fresh mint
2 teaspoons chopped fresh oregano
1/4 cup extra-virgin olive oil
2 tablespoons fresh-squeezed lemon juice
Salt and pepper
6 ounces feta cheese
12 kalamata olives

Wash and dry lettuce. Roll up the leaves and slice across to make shreds. Arrange them on a serving dish.

Cut tomatoes into quarters and arrange on lettuce. Score down side of cucumber with a fork or knife to make grooves, then slice cucumber and arrange on lettuce. Chop green onions and sprinkle them over the salad with mint and oregano.

In a bowl, mix together oil, lemon juice, salt and pepper. Pour over salad. Cut feta cheese into cubes and arrange on the salad with olives. Serve immediately.