ZUCCHINI PANCAKES

When you think of pancakes what comes to your mind???  Hot steaming stacks with lots of butter and maple syrup....maybe slathered with some peanut butter.  Or maybe you just like to add some fruit and whipped cream!!  Well......this is NOT that kind of pancake.  More of a "pan" cake, flat bread, biscuit, or omelet. These savory little pancakes are perfect along side some ham for breakfast or as a quick on the go snack you can eat with your hands.  ENJOY!!

ZUCCHINI PANCAKES
1/2 cup bisquick
2 eggs
1/2 cup grated cheese
2 cup grated zucchini (pat dry or squeeze excess liquid out)
salt and pepper to taste
1 minced jalapeno for added zip

Mix all together, drop by spoon fulls onto heated, buttered pan. Cook like regular pancakes until done.