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Saturday, June 4, 2011
MIRACLE LASAGNA
Posted by Kristi Fields
Miracle Lasagna (easy)
1 jar (28 oz) spaghetti sauce 6 uncooked lasagna noodles 1 container (15oz) ricotta cheese 2 cups shredded Mozzarella cheese 1 cup cheddar cheese ¼ cup grated parmesan cheese Garlic (powder or crushed clove) 1 TBSP Italian seasoning
*mix garlic and Italian seasoning into ricotta cheese* In 2 quart baking dish (11x17) spread one cup sauce. Top with 3 uncooked noodles, ricotta cheese, 1 cup mozzarella, ½ cup cheddar cheese, parmesan cheese, and top with 1 cup sauce. Top with remaining uncooked noodles and sauce. Cover with foil. Bake at 375° for 1 hour. Top with remaining mozzarella & cheddar cheese. Let stand 5 minutes. Serves 6
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