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Saturday, June 4, 2011

MIRACLE LASAGNA

Posted by Kristi Fields
Miracle Lasagna (easy)

1 jar (28 oz) spaghetti sauce
6 uncooked lasagna noodles
1 container (15oz) ricotta cheese
2 cups shredded Mozzarella cheese
1 cup cheddar cheese
¼ cup grated parmesan cheese
Garlic (powder or crushed clove)
1 TBSP Italian seasoning

*mix garlic and Italian seasoning into ricotta cheese*
In 2 quart baking dish (11x17) spread one cup sauce.
Top with 3 uncooked noodles, ricotta cheese, 1 cup mozzarella, ½ cup cheddar cheese, parmesan cheese, and top with 1 cup sauce. Top with remaining uncooked noodles and sauce. Cover with foil.
Bake at 375° for 1 hour. Top with remaining mozzarella & cheddar cheese. Let stand 5 minutes. Serves 6

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