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Saturday, June 4, 2011
OVEN ROASTED POTATOES
OVEN ROASTED POTATOES prep:5 mines bake: 40 mins
1 envelope dry onion soup mix 2 lbs potatoes, cut into large chunks 1/3 cup vegetable oil
Preheat oven to 450 degrees F. In a large plastic bag or bowl, add all ingredients. Close bag and shake, or toss in bowl, until potatoes are evenly coated. Empty potatoes into 13x9-inch baking dish. Bake uncovered, stirring occasionally, 40 minutes or until tender and golden brown.
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