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Saturday, June 4, 2011

LOADED BAKED POTATO CASSEROLE

LOADED BAKED POTATO CASSEROLE

4 large baking potatoes
1 bunch green onions, chopped
4-5 bacon strips, cooked (I use prepared bacon bits for recipes)
2 garlic cloves, minced
1 cup cheddar cheese, shredded
½ cup sour cream
½ stick melted butter

Preheat oven to 400°. Peel and slice potatoes and place them in oven safe casserole dish. Place chopped green onion in medium bowl. Chop cooked bacon and add to bowl. Add minced garlic, shredded cheese, sour cream and melted butter. Mix together and pour over potatoes. Cover and bake at 400° for 45 -55 mins.

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