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Friday, June 3, 2011

CHICKEN COUSCOUS

posted by Jamie Blocker
Chicken Couscous

1 box Couscous (any flavor, you can usually find this with the rice)
1 C. left over chicken
1/2 C. cut up cucumber
1 tomato cut up
1 1/4 C. chicken broth

Boil chicken broth, once boiling turn the burner off
Pour couscous in chicken broth, it will soak up the chicken broth while sitting
Pour seasoning in and mix in vegetables and chicken

We eat this cold but you could eat while it's still hot.

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