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Friday, June 3, 2011
CHICKEN COUSCOUS
posted by Jamie Blocker
Chicken Couscous
1 box Couscous (any flavor, you can usually find this with the rice) 1 C. left over chicken 1/2 C. cut up cucumber 1 tomato cut up 1 1/4 C. chicken broth
Boil chicken broth, once boiling turn the burner off Pour couscous in chicken broth, it will soak up the chicken broth while sitting Pour seasoning in and mix in vegetables and chicken
We eat this cold but you could eat while it's still hot.
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