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Friday, June 3, 2011
ABBIE'S CHICKEN BURRITOS
Posted by Nikki Hahn
Abbie's Chicken Burritos
2-3 Chicken Breasts Frozen Garlic Salt, Pepper to taste 2 Garlic Cloves 1/4 C Lemon juice 1/2 C Chicken Broth 1/2 C frozen corn 1/2 C to 1C salsa or green chili salsa Tortillas and Cheese for serving
Place frozen chicken in crock pot (in morning), season with garlic salt, pepper. Add crushed garlic, lemon juice and chicken broth. Place crock pot on low, cook all day. Check periodically for liquid (so chicken doesn't dry out, add more broth or water if no liquid is apparent). Before dinner shred chicken in crock pot, add corn and salsa, reheat for 10 minutes or so. Serve on tortillas with cheese. Yummy!
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