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Saturday, June 4, 2011

LIME FREEZE

Lime Freeze
Posted by Sandee

4 scoops lime sherbert
1/2 cup lemonade (more if you like it thinner)
Whip Cream (from a can)
Cherry for garnish

Place sherbert and lemonade into blender. Blend until milkshake like consistency.

Pour into serving glass and top with whip cream and cherry.
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